Unlike visiting a new neighbor’s house, visiting a steakhouse comes with a virtual guarantee that you’ll be welcomed, fed, and trusted with knives. Make a hunger-halting house call with today’s Groupon: for $17 you get $34 worth of fare at Gage’s Steak House, located in the historic Victor Building in downtown Guthrie.
Gage's Steak House executive chef Rob Ferris has crafted a stout menu of gourmet meats, seafood delicacies, and mouthwatering desserts to feed his salivating patrons. Initiate the meat-meeting mayhem with a hearty bread-bowl of sooner steak soup ($5.95), or share an order of southern-seasoned deep-fried tobacco onions ($4.95). For the main course, plump-portion predators can sink their teeth into the Kansas City strip steak, a slow-aged strip loin topped with steak butter ($22.95). For red-meat refrainers, the menu boasts a number of pasta, chicken and seafood entrees, including pecan-crusted chicken breast ($16.95) and a grilled, chili-rubbed salmon filet ($17.95). Desserts include the likes of strawberry romanoff, quartered strawberries crested with brandied cream, whipped cream, and a trio of Russian leg dancers ($3).
Maintaining elements of the original French Gothic architecture from 1893, the soft-lit dining room at Gage's Steak House reveals sprawling hardwood floors, crimson masonry walls, and original cast-iron columns once used for turn-of-the-century fireman rehearsals. Ideal for an intimate date or family outing, this classic steakhouse provides plenty of opportunities to relax and chow down.
Gage's Steak House executive chef Rob Ferris has crafted a stout menu of gourmet meats, seafood delicacies, and mouthwatering desserts to feed his salivating patrons. Initiate the meat-meeting mayhem with a hearty bread-bowl of sooner steak soup ($5.95), or share an order of southern-seasoned deep-fried tobacco onions ($4.95). For the main course, plump-portion predators can sink their teeth into the Kansas City strip steak, a slow-aged strip loin topped with steak butter ($22.95). For red-meat refrainers, the menu boasts a number of pasta, chicken and seafood entrees, including pecan-crusted chicken breast ($16.95) and a grilled, chili-rubbed salmon filet ($17.95). Desserts include the likes of strawberry romanoff, quartered strawberries crested with brandied cream, whipped cream, and a trio of Russian leg dancers ($3).
Maintaining elements of the original French Gothic architecture from 1893, the soft-lit dining room at Gage's Steak House reveals sprawling hardwood floors, crimson masonry walls, and original cast-iron columns once used for turn-of-the-century fireman rehearsals. Ideal for an intimate date or family outing, this classic steakhouse provides plenty of opportunities to relax and chow down.
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